Pelino Tenerelli Tiramisu' 250g
Ships in 1–2 days | Free over £50
“I rely on careful almond selection, copper pan finishing and a strict adherence to natural flavourings for depth and a gentle, true tiramisu finish.”
Almonds chosen for size and uniformity, giving every bite full flavour.
Still formed by hand with care that you can taste in the final texture.
Copper pans stand in for modern machinery, ensuring shells stay bright and even.
Natural ingredients, from milk to the tiramisu essence, let the flavours shine.
Family tradition guides each step, carrying craft into every box.
Since 1783, the Pelino family has selected almonds and overseen every stage in the production of their confetti. Each batch is finished in copper pans, respecting the measured pace that guarantees a smooth, even shell. The family’s steady hand and loyalty to the old ways are carried through seven generations in Sulmona.
Offer as a thoughtful favour at weddings and christenings.
Top confirmation cakes for a soft finish and a gentle almond note.
Share at special gatherings, always paired with fresh coffee.
Sprinkle on desserts to bring a mellow sweetness and a delicate crunch.
Energy, 2223 kJ / 532 kcal
Fat, 29 g
- of which saturates, 21 g
Carbohydrates, 57 g
- of which sugars, 49 g
Fibre, 0.9 g
Protein, 12 g
Salt, 0.03 g
Ingredients: Sugar, almonds (40%), whole milk powder, cocoa butter, wheat starch, natural flavouring (tiramisu), natural vanillin. May contain traces of other nuts.
