Tenerelli Pistacchio Pelino 250g
Ships in 1–2 days | Free over £50
“I value these Tenerelli for their hand-chosen almonds, slow turning in copper pans, and pure, natural flavours that give a clean almond finish.”
Hand-chosen almonds provide true flavour intensity and a well-rounded bite.
Stirring the almonds and coating by hand in copper pans leads to a fine, even shell.
Natural flavourings are used for purity of taste in every bite.
Time, patience, and steady hands protect both crunch and aroma.
The result is a classic confetto: gently crisp, not dense or brittle.
Every Tenerelli begins with a tradition carried forward since 1783. The Pelino Family remains hands-on, keeping true to their roots in Sulmona. Only the classic methods have earned their trust, with each batch tending to details others might skip.
Copper pans are their steady partners, gently combining almonds and sugar through slow turning. This measured approach makes the finish tender and bright, with the natural colours shining through.
This heritage links the present-day confetti to generations past. Each piece stands for patience, skill, and the choices of a family who still works the old way.
Give as a wedding favour to mark the day with a classic gesture.
Layer onto christening or confirmation cakes for gentle celebration.
Offer at new baby gatherings for a sweet family welcome.
Scatter on cupcakes for a subtle crunch and almond note.
Energy, 2223 kJ / 532 kcal
Fat, 29 g
- of which saturates, 21 g
Carbohydrates, 57 g
- of which sugars, 49 g
Fibre, 0.9 g
Protein, 12 g
Salt, 0.03 g
Ingredients: Sugar, almonds (40%), whole milk powder, cocoa butter, wheat starch, natural flavouring (pistachios), natural vanillin. May contain traces of other nuts.
