The Sicilian Handmade Chocolate Cantuccini 200g
Ships in 1–2 days | Free over £50
“I value Tommaso’s traditional methods, his use of IGP standards and his focus on honest, full-flavour chocolate that supports a truly crisp biscuit.”
Shaped by hand and baked in small, careful batches for full crunch in each cantuccino.
The IGP mark confirms adherence to regional standards and authentic recipes.
Only carefully selected chocolate and natural vanilla are blended in for clarity of flavour.
Slow cooling out of the oven nurtures the crisp bite and aromatic finish.
Tommaso’s bakery stands on Tuscan tradition, working in small batches since 1991 to keep textures honest and flavours true.
Selecting only high quality ingredients and following slow artisan methods, each biscuit emerges crisp and delicately chocolate-scented.
Generations in the business have shaped a steady approach, giving these cantuccini an identity rooted in care and local pride.
Break a cantuccino and dip it in strong espresso for a firm and warming bite.
Pair with gentle black tea and savour its slow-melting chocolate.
Offer as a sweet finish after lunch, enjoyed at a relaxed pace.
Share with guests beside a glass of sweet Vin Santo and quiet conversation.
Energy, 1910 kJ / 457 kcal
Fat, 17 g
- of which: Saturates, 5 g
Carbohydrates, 64 g
- of which: Sugars, 31 g
Fibre, 4 g
Protein, 10 g
Salt, 0.17 g
Ingredients: wheat flour, chocolate 42%, sugar, eggs, butter, milk, honey, raising agent (sodium bicarbonate), salt, natural vanilla. Allergens in bold. May contain traces of nuts, sesame, and soya.
