Ricotta salata 300g

“Ricotta Salata holds a special place in Sicilian cooking. Unlike fresh ricotta, it's pressed, salted and matured until it develops a firmer texture and a beautifully savoury flavour.

It's one of those humble ingredients that makes an extraordinary difference to a dish. A little grated over pasta can bring everything together, adding just the right touch of saltiness and character.

For me, it's impossible to think of traditional Sicilian cooking without it.”