Oro d'Etna Chestnut Honey - 250g
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“It is made by beekeepers who only extract once the honey is mature, preserving natural flavour, and the trees of Mount Etna guarantee a strong, aromatic finish.”
Gathered from bees feeding only on chestnut blossoms, the honey remains true to its varietal.
The cold extraction process maintains the rich colour and bold aroma.
Production on the slopes of Mount Etna gives each jar a mineral, earthy depth.
Monofloral sourcing keeps the taste clean, dark and present in every spoon.
The Costa Family keeps to established practice, maintaining hives among chestnut trees on Mount Etna. Here, each season begins early, with careful beekeeping methods that protect each hive and leave the nectar undisturbed until it is time to collect.
Cold extraction ensures the honey’s structure stays intact, letting the robust aroma and deep flavour come through. Nothing is rushed, and every step is monitored by hand.
Bringing decades of family knowledge to every jar means this honey keeps the texture and character of Sicilian chestnut. The hillsides shape the bees’ forage, and the Costa Family’s work gives every batch genuine depth.
Layer into chestnut honey cake to deepen the nutty notes.
Stir into brewed teas for a floral edge.
Pair with cheeses to highlight sharp profiles.
Energy, 1375 kJ / 323 kcal
Fat, 0 g
- of which: saturates, 0 g
Carbohydrates, 80.3 g
- of which: sugars, 80.3 g
Protein, 0.6 g
Salt, 0 g
Ingredients: 100% pure chestnut honey.