Cioccolato di Modica 90% Kirat 100g
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“I look for bars that never heat the cocoa, keep ingredients limited, and let the grainy texture speak plainly for Modica’s proud chocolate tradition.”
Processed cold so the cocoa aromas stay vivid.
Traditional methods keep the chocolate grainy, with real texture.
There are only two ingredients for a pure, direct flavor.
No melting ensures each bar remains full of bright chocolate notes.
Valerio rises early to begin the daily routine, using age-old techniques for each batch. Every piece reflects seventy years of practice, preserving temperature and timing at each stage. His connection to Modica’s chocolate extends through generations, where tradition and patience matter just as much as the cocoa.
Break off a square and let it melt slowly on your tongue.
Shave finely over warm toast for breakfast with fruit.
Stir into hot milk for a deep, rustic cioccolata.
Energy, 2056 kJ / 490 kcal
Fat, 49.5 g
- of which: saturates, 29.5 g
Carbohydrates, 16.7 g
- of which: sugars, 15.9 g
Protein, 8.4 g
Salt, 0.02 g
Ingredients: Cocoa paste 90%, brown sugar.