The Sicilian tomato sauce - Classico 370ml
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“Naturally ripe tomatoes, traditional family-driven timing, and a gentle hand in preparation ensure the clean, unmistakable taste of Sicilian sunshine.”
Sicilian tomatoes are picked when ripe, always at peak summer ripeness for depth of flavour.
All produce is naturally grown, not forced, so the sauce keeps its honest freshness.
No sugar is added; sweetness comes only from careful selection and timing.
Tomatoes are washed and peeled by hand, bottled and labelled without shortcuts.
I worked with Stefania and her family to finalise recipes and precise doses from direct, lived experience.
Stefania leads a family business that stays closely tied to Sicilian roots. Every batch is managed with hands-on care, guided by tradition and a measured pace. Generations come together here to keep faith in methods that value the flavour and pride of their region. Meet Stefania
Spoon over hot pasta for a direct, sun-bright sauce.
Fold through simmered meatballs for a true comfort dish.
Spread as a base for tomato pizza, giving a clean, ripe taste.
Energy, 722 kJ / 174 kcal
Fat, 6.3 g
- of which: Saturates, 0.9 g
Carbohydrate, 15.9 g
- of which: Sugars, 10.9 g
Protein, 2.5 g
Salt, 1.02 g
Ingredients: Sicilian tomatoes (93%), onions, carrots, extra virgin olive oil (0.8%), sunflower oil (0.7%), salt, garlic (0.3%)
