Christmas
Panettone, Modica Chcolate and more
Artisanal Pistachio Panettone Cicirittu - 850g
£39.50
Made in Sicily
Stuffed with pistachio cream
Handwrapped.
Artisanal Chocolate Panettone Cicirittu - 750g
£36.50
Made in Sicily
Handwrapped.
Artisanal Orange Panettone Cicirittu - 850g
£36.50
Made in Sicily
Stuffed with orange cream
Handwrapped.
The Sicilian Panforte Margherita 200g
£12.50
This Panforte Margherita Morbido is an almond and honey fruitcake that has been handmade in Tuscany. Part-cake and part-sweet; its texture is soft and just set. Cut into small pieces and enjoy with a glass of dessert wine or Prosecco.
Ingredients: ALMOND 25%, candied orange 20% and citrus 20%, WHEAT flour, sugar, honey, glucose fructose syrup, lemon juice, spices, wafer (potato, water, olive oil). Bag of icing sugar to dust the surface.
Pelino Tartufo Nocciola - 200g
£9.95
Savor the rich, decadent flavor of Tartufi al Cioccolato by the Pelino family, master confectioners for centuries. Each truffle features a whole, perfectly roasted hazelnut, enveloped in a smooth layer of premium cocoa for a luxurious, melt-in-your-mouth experience.
Naturally gluten-free and crafted with care in Abruzzo, these chocolate truffles are a testament to the Pelino family's dedication to quality and tradition. Perfect for gifting or indulging, they pair beautifully with coffee or wine, offering a taste of Italy’s finest confectionery heritage.
Ingredients: Sugar, HAZELNUTS, cocoa, cocoa butter. Thickener: gum Arabic. Emulsifier: SOYA lecithin. Cocoa powder.
Pelino Tenerelli al Pistacchio (sugared pistachios) - 200g
£9.95
Discover Tenerelli al Pistacchio, a luxurious creation from the Pelino family, master confectioners in Abruzzo for centuries. These delicate treats feature premium pistachios, expertly coated in a silky layer of rich white chocolate, offering a perfect harmony of nutty and sweet flavors.
Naturally gluten-free, Tenerelli al Pistacchio are a true Italian delicacy, ideal for gifting or savoring during special moments. Indulge in the timeless craftsmanship and tradition of the Pelino family with each irresistible bite of these exquisite confections.
Ingredients: Sugar, PISTACHIOS, cocoa butter, whole MILK podwer. Emulsifier: SOYA lecithin. Flavourings. Thickener: gum Arabic. Glazing agent: carnauba wax. Colouring agent: E100, E131.
Cioccolato di Modica I.G.P. 90% - 100g
£4.90
The chocolate of Modica, Sicily, is a unique artisanal delicacy known for its rustic texture and rich, bold flavor. Made using ancient Aztec techniques, it combines cocoa mass with sugar, often left unmelted for a distinct grainy consistency. This minimally processed chocolate preserves the intense aroma and natural characteristics of the cocoa, offering a one-of-a-kind experience. Typically infused with flavors like citrus, cinnamon, or vanilla, Modica chocolate is a true reflection of Sicilian heritage and craftsmanship.
Vegan & gluten free.
Ingredients: Cocoa paste 90%, sugar.
Cioccolato di Modica I.G.P. Almond - 100g
£4.90
The chocolate of Modica, Sicily, is a unique artisanal delicacy known for its rustic texture and rich, bold flavor. Made using ancient Aztec techniques, it combines cocoa mass with sugar, often left unmelted for a distinct grainy consistency. This minimally processed chocolate preserves the intense aroma and natural characteristics of the cocoa, offering a one-of-a-kind experience. Typically infused with flavors like citrus, cinnamon, or vanilla, Modica chocolate is a true reflection of Sicilian heritage and craftsmanship.
Vegan & gluten free.
Ingredients: Cocoa paste 52%, sugar, ALMONDS.
Cioccolato di Modica I.G.P. Orange - 100g
£4.90
The chocolate of Modica, Sicily, is a unique artisanal delicacy known for its rustic texture and rich, bold flavor. Made using ancient Aztec techniques, it combines cocoa mass with sugar, often left unmelted for a distinct grainy consistency. This minimally processed chocolate preserves the intense aroma and natural characteristics of the cocoa, offering a one-of-a-kind experience. Typically infused with flavors like citrus, cinnamon, or vanilla, Modica chocolate is a true reflection of Sicilian heritage and craftsmanship.
Vegan & gluten free.
Ingredients: Cocoa paste 52%, sugar, orange 5%.
Cioccolato di ModicaI.G.P. Pistachio - 100g
£4.90
The chocolate of Modica, Sicily, is a unique artisanal delicacy known for its rustic texture and rich, bold flavor. Made using ancient Aztec techniques, it combines cocoa mass with sugar, often left unmelted for a distinct grainy consistency. This minimally processed chocolate preserves the intense aroma and natural characteristics of the cocoa, offering a one-of-a-kind experience. Typically infused with flavors like citrus, cinnamon, or vanilla, Modica chocolate is a true reflection of Sicilian heritage and craftsmanship.
Vegan & gluten free.
Ingredients: Cocoa paste 52%, sugar, PISTACHIO 10%.